Keeping Our Associates & Guests Safe
The health and safety of our associates and guests is always a top priority at CLB Restaurants. We take this responsibility seriously and make adjustments and improvements to our daily protocols and associate training as information is made available from public health professionals and organizations. We follow guidance set forth by the Centers for Disease Control, state and local Health Departments in the cities where we operate.
We have installed the iWave air purification system in our restaurant locations, updated and enlarged our outdoor patio seating as permitted and have team members specifically dedicated to persistent cleaning and set-up protocols.
What You Can Do:
- If you have had recent exposure to any contagious illness or have symptoms, please help us keep everyone safe by using our curbside carryout services
- If you have underlying health conditions or are otherwise concerned about contracting contagious illnesses such as COVID or any flu please use our curbside carryout services
- When required by state, local or federal regulation, we will require guests and our associates to wear masks, follow social distancing and sanitary guidelines
- If you have any questions about our protocols and adherence to government-mandated regulations please ask to speak to a manager
